Food and Wine Matching Long Lunch
DATE & TIME
Sunday, 12th November 2017
$120 per person
Mountain Ridge Wines
11 Coolangatta Rd, Coolangatta NSW
Please join us in celebrating Shoalhaven Coast FOOD & WINE.
A special 5 course menu has been developed to highlight and match each wine.
Presenters during the long lunch:
Tom Davies, owner of Mountain Ridge Wines
Michelle Crockett, winemaker at Mountain Ridge Wines.
Special guest from Windowrie Wines, Cowra: Anthony D’Onise.
Bookings are essential as there is a high demand and limited seats are available.
To reserve your seat, please call (02) 44485825 or email firstname.lastname@example.org
5 COURSE MENU
2017 Sparkling Chambourcin
Peking Duck Pancakes
with Illawarra plum dipping sauce
Blue Swimmer Crab and Prawn Risotto
with a blue cheese sauce
Ceviche of Shoalhaven River Blackfish
with grilled mango & smoked chilli salsa
Refreshing palate cleanser
Mountain Ridge Wines Strawberry Liqueur Slushie
2016 Organic Shiraz
2016 Organic Cabernet Sauvignon
Slow Cooked Banksia Smoked Shoulder of Lamb
with foraged local green salad, Spanish tortilla and bush tomato relish
Macadamia and Chocolate Tart
with wattle seed ice-cream